Homemade seasonal soup of the day
Warm artisan bread & salted whipped butter (V, VG*, NGI*)
Staffordshire oatcake filled with shredded hoisin duck
Cucumber & spring onion, hoisin sauce
Creamy garlic mushrooms
Toasted brioche bread & garnished with fresh parsley (V, VG*, NGI*)
Korean BBQ chicken tenders
Panko coated chicken tenders, Korean BBQ sauce, sesame seeds (NGI*)
Prawn and mango cocktail
mango mayonnaise, crispy shallots, baby gem lettuce, ciabatta croute (NGI*)
Rich chicken liver parfait
Toasted brioche crisps, spiced apple & red onion chutney, sweet pickled grapes (NGI*)