Traditional beer battered fish & chips
Triple cooked chips, homemade tartare sauce, minted pea purée (NGI*)
Penne alla vodka
Penne pasta with roast tomato & vodka sauce, baby spinach, sundried tomatoes, with fresh Parmigiano cheese (V*, VG*, NGI*) – option to add crispy pancetta
Soy & ginger salmon fillet
Sautéed bok choi, caramelised shallots, crispy enoki mushrooms, sesame-scallion dressing (NGI)
Chilli & lemongrass marinated chicken fillet
Warm pickled watermelon & vegetable stir fry, garnished with black onion seeds (NGI)
Smoky black bean & charred cauliflower terrine
Sweetened rainbow carrots, blistered cherry tomatoes, quinoa pilaf, roasted red pepper & almond romesco sauce (VG, NGI)
Cajun grilled chicken salad
Crisp shredded romaine cos lettuce, baby spinach, cucumber, cherry tomatoes, fresh avocado slices, Cajun grilled chicken, honey & Dijon mustard dressing (NGI)
Honey & lemon feta salad
Crisp shredded romaine cos lettuce, baby spinach, chickpeas, roasted red peppers, olives, sliced red onion, honey & black pepper dressing (V, NGI)
Vitality salad
Fragrant quinoa, watermelon, baby radish, citrus segments, avocado cream, toasted pumpkin seeds (VG, NGI)
BBQ rubbed Staffordshire beef burger
Topped with a signature peppered cheese fondue, mango & pineapple chutney, homemade slaw, house salad, triple cooked chips (NGI*)
Panko crumbed crispy chicken burger
Topped with a signature peppered cheese fondue, homemade slaw, house salad, triple cooked chips (NGI*)
Spiced chickpea burger
Vegan cheddar, mango & pineapple chutney, house salad, triple cooked chips (VG)